EPCOT has a limited-time croissant with a chocolate twist. We tried the giant-sized Parisian treat in Les Halles Boulangerie-Patisserie in the World Showcase.
Croiss Oh LaLa – $13.95
The giant croissant, officially called Croiss Oh La La, is a limited-time treat available in the France Pavilion of EPCOT. A portion of the flaky croissant is dipped in milk chocolate. However, the croissant is not dipped in chocolate until it is at room temperature. This keeps the chocolate from sliding off the pastry.
This croissant makes for a fun photo op or snack to share with your friends and family, or if you need the carbs before traipsing around the World Showcase. However, the chocolate croissant may quickly become messy as the chocolate will begin to melt if it is really hot outside.
It absolutely fits the look and flavor markers as advertised, but there is nothing different from the regular chocolate croissant besides the size.
Rating out of 7: 6
Speaking of size, the most incredible part of this tasty treat is how massive the croissant is! For context, it is roughly the length of a park map (9″) and the size of our Disney World reporter’s head.
Les Halles Boulangerie-Patisserie is a quick-service bakery, where guests can sample traditional French pastries and other delicacies, as well as alcoholic beverages like champagne and beer.
A bakery-inspired merchandise collection was released a few months ago, and guests can shop for those items in the connected gift shop.
Would you eat the limited-time Croiss Oh La La? Let us know in the comments and on social media.
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